{"product_id":"kamado-joe-big-block-xl-lump-charcoal-9kg","title":"Kamado Joe Big Block XL Lump Charcoal 9kg","description":"\u003ch2\u003e\u003cspan\u003ePremium Natural Lump Charcoal for Kamado Cooking\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eGet hotter temperatures, longer burn times and authentic wood-fired flavour with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eKamado Joe Big Block XL Lump Charcoal\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMade from a blend of dense hardwoods, the extra-large pieces are designed to promote airflow and provide consistent heat for everything from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003elow-and-slow smoking to high-temperature grilling and pizza cooking\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBig Block XL is \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e100% natural with no added chemicals\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, can burn for \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eup to 18 hours\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and can be \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ereused up to three times\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e when properly extinguished after cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eWhy Choose Kamado Joe Big Block XL?\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e9kg bag\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e100% natural hardwood lump charcoal\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003eExtra-large pieces for improved airflow\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003eBurns for \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eup to 18 hours\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003eCan be \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ereused up to three times\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003eReady to cook in approximately \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e15 minutes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003eExcellent for low-and-slow smoking\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003eReaches high temperatures for searing and pizza\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003eNo added chemicals\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003eProduces less ash than conventional briquettes\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003eSuitable for Kamado Joe, Big Green Egg and other charcoal BBQs and smokers\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan\u003eMade from Premium Hardwoods\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eKamado Joe Big Block XL is produced from a blend of dense hardwoods including \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eGuayacan, Guayaibi, Aistal and White Quebracho\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe large, dense pieces provide excellent heat and long burn times while delivering the authentic flavour of cooking over natural hardwood charcoal.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eFrom Low \u0026amp; Slow to High-Heat Searing\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eBig Block XL gives you the versatility to cook across a wide temperature range.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eReduce the airflow in your kamado for \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ebrisket, ribs, pulled pork and other low-and-slow cooks\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, or open the vents to generate the intense heat required for \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003esteak, burgers and pizza\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eReuse Your Charcoal\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eWhen you've finished cooking, simply close the top and bottom vents of your kamado to extinguish the fire.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOnce completely cooled, any remaining charcoal can be used again. Kamado Joe states that Big Block XL can be \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ereused up to three times\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, helping you get more cooking from each bag.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eSuitable for More Than Kamado Joe\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eBig Block XL isn't limited to Kamado Joe grills. It can also be used in:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003eBig Green Egg\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003eOther ceramic kamados\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003eKettle BBQs\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003eCharcoal grills\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003eCharcoal smokers\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e\u003cspan\u003eSpecifications\u003c\/span\u003e\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth\u003e\u003cspan\u003eFeature\u003c\/span\u003e\u003c\/th\u003e\n\u003cth\u003e\u003cspan\u003eSpecification\u003c\/span\u003e\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eProduct\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003eKamado Joe Big Block XL Lump Charcoal\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eBag Size\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e\u003cspan\u003e9kg\u003c\/span\u003e\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eType\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e\u003cspan\u003eNatural Lump Charcoal\u003c\/span\u003e\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eMaterial\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003ePremium Hardwood\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eBurn Time\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e\u003cspan\u003eUp to 18 Hours\u003c\/span\u003e\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eReusable\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e\u003cspan\u003eUp to 3 Times\u003c\/span\u003e\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eReady to Cook\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\n\u003cspan\u003eApprox. \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e15 Minutes\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eAdded Chemicals\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e\u003cspan\u003eNone\u003c\/span\u003e\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eHigh-Heat Cooking\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003eYes\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eLow \u0026amp; Slow\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003eYes\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eSmoking\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan\u003eYes\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan\u003eModel\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003e\u003cspan\u003eKJ15205025\u003c\/span\u003e\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan\u003eHow long does Kamado Joe Big Block XL burn?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eKamado Joe states that Big Block XL can burn for \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eup to 18 hours\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, depending on temperature, airflow and cooking conditions.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCan I reuse Kamado Joe charcoal?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. Close your BBQ's vents after cooking to extinguish the charcoal. Once completely cool, remaining charcoal can be reused. Kamado Joe states it can be \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ereused up to three times\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCan I use Big Block XL in a Big Green Egg?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. Big Block XL can be used in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eKamado Joe, Big Green Egg and other charcoal grills and smokers\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIs it suitable for low-and-slow cooking?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eYes. Big Block XL is excellent for brisket, ribs, pulled pork and other long cooks, while also being capable of the high temperatures needed for steak and pizza.\u003c\/span\u003e\u003c\/p\u003e","brand":"Kamado Joe","offers":[{"title":"Default Title","offer_id":44022434857023,"sku":null,"price":0.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0069\/9088\/9029\/files\/images.jpg?v=1790839545","url":"https:\/\/hotthings.com.au\/products\/kamado-joe-big-block-xl-lump-charcoal-9kg","provider":"Hot Things - Barbecues, Heaters, Outdoor Kitchens","version":"1.0","type":"link"}